Chapter
Clips
The distinction between baking and cooking may not be as big as it seems.
56:38 - 59:17 (02:39)
Summary
The distinction between baking and cooking may not be as big as it seems. Both involve creating dishes that are pleasing to the eye and taste buds, and often require the same basic skills and techniques.
ChapterCooking and Baking Tips for Monkish Tendencies
Episode#205: Mark Bittman on Changing the Food Industry and Living Dangerously
PodcastThe Tim Ferriss Show
In this podcast, the author of 'How to Bake Everything' discusses his book with the host and talks about how it's not meant to be taken literally, despite the title.
59:17 - 1:00:46 (01:29)
Summary
In this podcast, the author of 'How to Bake Everything' discusses his book with the host and talks about how it's not meant to be taken literally, despite the title. They also discuss a great recipe to get somebody hooked on baking.
ChapterCooking and Baking Tips for Monkish Tendencies
Episode#205: Mark Bittman on Changing the Food Industry and Living Dangerously
PodcastThe Tim Ferriss Show
Chef Samin Nosrat discusses the challenge of making a perfect roast chicken and the importance of learning to make it well.
1:00:48 - 1:04:10 (03:21)
Summary
Chef Samin Nosrat discusses the challenge of making a perfect roast chicken and the importance of learning to make it well.
