The podcast host talks about how daylight savings time allows her to put on her pajamas early without feeling guilty and also empathizes with mothers listening to the podcast who count down the minutes for their children to go to bed.
The key to getting a table at popular restaurants is to arrive early, around 4-5pm, to avoid the crowds and secure a table before the rush. This advice comes from restaurant owner Bogie, who suggests arriving even earlier if the restaurant is especially popular.
The hosts commiserate about the challenges of Daylight Savings Time, particularly for mothers of young children. They recall struggling to keep their toddlers under control and eagerly waiting for bedtime.