Chapter
Debunking the Myth of the Tongue Map
1:03:10 - 1:09:15 (06:05)
The idea that our taste buds are mapped into certain sections of our tongues is a complete myth. Sensitivity to taste is not based on the location of the receptors, but rather the overall density of receptors and brain activity.
Clips
The sensitivity of taste buds to the five basic tastes; sweet, salty, bitter, sour, and umami, is not determined by their location on the tongue but by the overall density of receptors and neurological factors, with taste neurons gathering to form the gustatory nerve.
1:03:10 - 1:07:39 (04:29)
Taste Sensitivity
Summary
The sensitivity of taste buds to the five basic tastes; sweet, salty, bitter, sour, and umami, is not determined by their location on the tongue but by the overall density of receptors and neurological factors, with taste neurons gathering to form the gustatory nerve.
ChapterDebunking the Myth of the Tongue Map
EpisodeHow Smell, Taste & Pheromone-Like Chemicals Control You
PodcastHuberman Lab
Our taste receptors, including sweet, bitter, and salty receptors, serve important purposes such as identifying rapid energy sources, avoiding poisonous substances, and sensing electrolytes.
1:07:39 - 1:09:15 (01:36)
Taste Receptors
Summary
Our taste receptors, including sweet, bitter, and salty receptors, serve important purposes such as identifying rapid energy sources, avoiding poisonous substances, and sensing electrolytes.