Chapter
Distractions in Browsing
46:09 - 52:09 (06:00)
The speaker discusses the issue of getting distracted by tab browsing while online, using an example of researching genetically modified foods.
Clips
The host discusses how he is subscribing to print magazines like Nat Geo, Scientific American, and Monocle as he finds it harder to read long-form articles on a computer due to distractions from push notifications and social media.
46:09 - 47:36 (01:27)
Summary
The host discusses how he is subscribing to print magazines like Nat Geo, Scientific American, and Monocle as he finds it harder to read long-form articles on a computer due to distractions from push notifications and social media.
ChapterDistractions in Browsing
Episode#146: The Random Show, Ice Cold Edition
PodcastThe Tim Ferriss Show
In a world where we are constantly bombarded with information, taking time to single-task can be a relaxing and luxurious experience, allowing us to focus on one thing at a time without distractions or notifications.
47:36 - 48:12 (00:36)
Summary
In a world where we are constantly bombarded with information, taking time to single-task can be a relaxing and luxurious experience, allowing us to focus on one thing at a time without distractions or notifications.
ChapterDistractions in Browsing
Episode#146: The Random Show, Ice Cold Edition
PodcastThe Tim Ferriss Show
Scientific American is a good publication to understand CRISPR, a gene-editing tool that allows precision and cost efficiencies previously impossible.
48:12 - 50:20 (02:08)
Summary
Scientific American is a good publication to understand CRISPR, a gene-editing tool that allows precision and cost efficiencies previously impossible.
ChapterDistractions in Browsing
Episode#146: The Random Show, Ice Cold Edition
PodcastThe Tim Ferriss Show
The use of gene editing in agriculture is often met with opposition, but it has been used to create products such as mushrooms that do not spoil as quickly.
50:20 - 52:09 (01:49)
Summary
The use of gene editing in agriculture is often met with opposition, but it has been used to create products such as mushrooms that do not spoil as quickly. As gene editing becomes more affordable, it may become more prevalent in agricultural practices.