Chapter

Mexican Food Stands vs. Americanized Mexican Food
The host discusses the differences between Mexican food stands and the Mexican food you get in the U.S. Popular Mexican food such as burritos and fajitas originated from Mexico, but there are other regions in Mexico where the food is just as good or better.
Clips
In this podcast, the host, Joshua Johnson, asks his guest, Tyler Cowen, what his last meal would be if he had to choose.
1:51:04 - 1:52:23 (01:18)
Summary
In this podcast, the host, Joshua Johnson, asks his guest, Tyler Cowen, what his last meal would be if he had to choose. Tyler talks about his latest experience in Mama Chang's, the best restaurant nearby, and expresses his desire to fly to Hermosillo in Northern Mexico, known for its delicious food.
ChapterMexican Food Stands vs. Americanized Mexican Food
Episode#174 – Tyler Cowen: Economic Growth and the Fight Against Conformity and Mediocrity
PodcastLex Fridman Podcast
Hermosillo, Mexico has some of the best traditional Mexican food that most Americans are not familiar with, as it hasn't been transformed or ruined by outsiders.
1:52:23 - 1:53:17 (00:53)
Summary
Hermosillo, Mexico has some of the best traditional Mexican food that most Americans are not familiar with, as it hasn't been transformed or ruined by outsiders. Tourists can find dirt-cheap and delicious food by simply sweet talking a local taxi driver.
ChapterMexican Food Stands vs. Americanized Mexican Food
Episode#174 – Tyler Cowen: Economic Growth and the Fight Against Conformity and Mediocrity
PodcastLex Fridman Podcast
Exploring the differences in Mexican cuisine, from the types of chilies used to the allowances of non-pasteurized cheese, as well as the specific ways in which beef is prepared.
1:53:17 - 1:54:47 (01:30)
Summary
Exploring the differences in Mexican cuisine, from the types of chilies used to the allowances of non-pasteurized cheese, as well as the specific ways in which beef is prepared.