Chapter
Norwegian/Swedish Cuisine
23:15 - 27:53 (04:38)
The hosts discuss their experience with Norwegian and Swedish cuisine, noting that they are often perceived as having bland or pickled dishes, but sharing anecdotes of delicious meals they have had.
Clips
The hosts discuss a few dishes from a meal in Sweden that included chicken skin with cream and caviar and a crushed meat pie.
23:15 - 24:23 (01:07)
Summary
The hosts discuss a few dishes from a meal in Sweden that included chicken skin with cream and caviar and a crushed meat pie. Despite the reputation of Scandinavian cuisine, the hosts found these dishes to be incredibly delicious.
ChapterNorwegian/Swedish Cuisine
Episode#11 - Robert Kelly
PodcastStavvy's World
The speaker enthusiastically describes various indulgent and fatty foods such as chicken-fried chicken skin, cheese sticks with pork fat, and a lobster roll.
24:23 - 25:06 (00:43)
Summary
The speaker enthusiastically describes various indulgent and fatty foods such as chicken-fried chicken skin, cheese sticks with pork fat, and a lobster roll.
ChapterNorwegian/Swedish Cuisine
Episode#11 - Robert Kelly
PodcastStavvy's World
The speaker describes enjoying the best lobster roll he ever had, as well as zucchini flour with fried foie gras, bone marrow with steak tartare, creamed corn with shrimp, a meat pie with sauce, and a delicious dessert.
25:06 - 25:54 (00:48)
Summary
The speaker describes enjoying the best lobster roll he ever had, as well as zucchini flour with fried foie gras, bone marrow with steak tartare, creamed corn with shrimp, a meat pie with sauce, and a delicious dessert.
ChapterNorwegian/Swedish Cuisine
Episode#11 - Robert Kelly
PodcastStavvy's World
The speaker raves about a dish made by sprinkling cheese and olive oil on top of chocolate mousse and expresses how it is the best thing he has ever tasted.
25:54 - 27:03 (01:08)
Summary
The speaker raves about a dish made by sprinkling cheese and olive oil on top of chocolate mousse and expresses how it is the best thing he has ever tasted.
ChapterNorwegian/Swedish Cuisine
Episode#11 - Robert Kelly
PodcastStavvy's World
The podcast discusses the three different types of weight loss surgeries including the bypass, sleeve, and band procedures.
27:03 - 27:53 (00:50)
Summary
The podcast discusses the three different types of weight loss surgeries including the bypass, sleeve, and band procedures.