Chapter

Replacing Animal Proteins to Restore the Planet
Replacement of protein from single-celled organisms instead of animal products and crops like soy and oil palm could lead to a release of vast areas of land, reducing our impact and restoring natural habitats. This approach could also make food that is cheaper, healthier, and requires only sunlight and water to produce.
Clips
From developing protein-rich flours from soil bacteria to utilizing perennial plants to create animal-product alternatives, there are various ways to address the issues of sustainability and nutrition in the food industry.
09:43 - 13:22 (03:38)
Summary
From developing protein-rich flours from soil bacteria to utilizing perennial plants to create animal-product alternatives, there are various ways to address the issues of sustainability and nutrition in the food industry.
ChapterReplacing Animal Proteins to Restore the Planet
EpisodeCan we feed ourselves without devouring the planet? | George Monbiot
PodcastTED Talks Daily
By shifting food production from farms to factories and using protein from single-celled organisms, it could help solve global issues of hunger, extinction, and environmental destruction caused by animal agriculture.
13:22 - 16:35 (03:13)
Summary
By shifting food production from farms to factories and using protein from single-celled organisms, it could help solve global issues of hunger, extinction, and environmental destruction caused by animal agriculture.