Chapter
Salt and Sensitivity
37:21 - 40:16 (02:55)
In this podcast episode, the hosts discuss the effects of consuming salt and how it can impact the sensitivity of taste buds, as well as exploring different types of salt and their uses in cooking.
Clips
The speaker advocates for adding five grams of salt in a pint of water every day, but the other person finds it too salty and questions why it's necessary.
37:21 - 37:46 (00:25)
Salt
Summary
The speaker advocates for adding five grams of salt in a pint of water every day, but the other person finds it too salty and questions why it's necessary.
ChapterSalt and Sensitivity
Episode#129 - Christmas Special - Hacks, Fails & Lessons From 2019
PodcastModern Wisdom
This podcast episode discusses the differences between table salt, sea salt, and pink Himalayan salt, as well as the health benefits and potential risks associated with each one.
37:46 - 39:15 (01:29)
Salt
Summary
This podcast episode discusses the differences between table salt, sea salt, and pink Himalayan salt, as well as the health benefits and potential risks associated with each one.
ChapterSalt and Sensitivity
Episode#129 - Christmas Special - Hacks, Fails & Lessons From 2019
PodcastModern Wisdom
A conversation about an individual's bizarre experience with feeling sick from having a glove in their mouth.
39:15 - 40:16 (01:00)
Strange Experience
Summary
A conversation about an individual's bizarre experience with feeling sick from having a glove in their mouth.