Chapter
The Benefits of Fermented Foods
23:03 - 26:26 (03:22)
The speaker discusses the importance of fermented foods in repopulating gut microbiome after taking antibiotics, and mentions a pour-over coffee made from fermented beans.
Clips
The podcast discusses a video on Instagram that sparked racism accusations towards a commentator's accent while commentating in Japanese at the Tokyo 2020 Olympics.
23:03 - 23:39 (00:35)
Summary
The podcast discusses a video on Instagram that sparked racism accusations towards a commentator's accent while commentating in Japanese at the Tokyo 2020 Olympics.
ChapterThe Benefits of Fermented Foods
EpisodeEp 46: Hating Tech, Hidden Japanese Gems, Sexual Awkwardness, and More
PodcastThe Tim Ferriss Show
In this podcast, the speakers discuss the benefits of fermented foods, including fermented coffee beans, for gut health and how it can make the ingredients more bioavailable.
23:39 - 24:40 (01:01)
Summary
In this podcast, the speakers discuss the benefits of fermented foods, including fermented coffee beans, for gut health and how it can make the ingredients more bioavailable.
ChapterThe Benefits of Fermented Foods
EpisodeEp 46: Hating Tech, Hidden Japanese Gems, Sexual Awkwardness, and More
PodcastThe Tim Ferriss Show
The hosts discuss gift giving, coffee brewing measurements, and a hot dog from Tokyo.
24:40 - 25:12 (00:32)
Summary
The hosts discuss gift giving, coffee brewing measurements, and a hot dog from Tokyo.
ChapterThe Benefits of Fermented Foods
EpisodeEp 46: Hating Tech, Hidden Japanese Gems, Sexual Awkwardness, and More
PodcastThe Tim Ferriss Show
The speakers discuss Lizen, a small Japanese producer of organic incense that uses smells derived from plants.
25:12 - 26:26 (01:13)
Summary
The speakers discuss Lizen, a small Japanese producer of organic incense that uses smells derived from plants. They review the different scents available and experiment with lighting one.