Chapter

The Ethics of Cultured Meat with Mike Tattersall
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16:16 - 22:36 (06:20)

Mike Tattersall discusses the possibility of cultured meat being a solution to animal slaughter in the future and the ethical implications of the technology. He also recalls his experiences in the military and interdicting pirates who claimed to be fishermen.

Clips
In this episode, the host discusses the possibility of growing meat in a lab and how it could change the way we think about food and animal welfare, as well as how our current habits may be viewed in the future.
16:16 - 20:20 (04:04)
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Future of Food
Summary

In this episode, the host discusses the possibility of growing meat in a lab and how it could change the way we think about food and animal welfare, as well as how our current habits may be viewed in the future.

Chapter
The Ethics of Cultured Meat with Mike Tattersall
Episode
#133 - Roderic Yapp - Lessons From Afghanistan & Capturing Somali Pirates
Podcast
Modern Wisdom
The shift of monsoon in the Indian Ocean results in calm waters from September to December, making it easier for large pirate ships to outrun smaller boats which does not have any impact on their speed.
20:20 - 22:36 (02:15)
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pirates
Summary

The shift of monsoon in the Indian Ocean results in calm waters from September to December, making it easier for large pirate ships to outrun smaller boats which does not have any impact on their speed. The speaker shares his experience intercepting pirate boats disguised as fishing vessels and studying aerial photographs of pirate camps to understand their tactics.

Chapter
The Ethics of Cultured Meat with Mike Tattersall
Episode
#133 - Roderic Yapp - Lessons From Afghanistan & Capturing Somali Pirates
Podcast
Modern Wisdom