Chapter
The Problem with "Good Food"
16:15 - 23:13 (06:58)
The trend of valuing good food that comes directly from the earth has become a projection of values, mainly for middle and upper middle class people, leaving individuals with a bad taste in their mouth. It is a relatively new phenomenon, and there is no one to turn to for advice on this subject.
Clips
The speaker discusses the lack of a role model to turn to for advice regarding a new social phenomenon, which involves parasocial interactions and expectations from the public.
16:15 - 17:42 (01:26)
Summary
The speaker discusses the lack of a role model to turn to for advice regarding a new social phenomenon, which involves parasocial interactions and expectations from the public. They mention their experience with farmers markets as a ground zero for such interactions.
ChapterThe Problem with "Good Food"
EpisodeEvery Peach is a Miracle with Samin Nosrat
PodcastNormal Gossip
The speaker analyzes the contradictions of farmers markets being both a place where good food is accessible to people of different walks of life, while also becoming a status symbol for the middle and upper class.
17:42 - 23:13 (05:31)
Summary
The speaker analyzes the contradictions of farmers markets being both a place where good food is accessible to people of different walks of life, while also becoming a status symbol for the middle and upper class. Despite this, it remains a space of diversity and interaction among people of different social classes.