Chapter
The Sushi Boom of America
18:09 - 27:01 (08:52)
The rise in sushi popularity in America began in the 1980s and depended on a feeling of social distinction, leading to a demand for suppliers to sushi restaurants and even sushi becoming a ballpark snack and a reference in pop culture.
Clips
From high-end sushi restaurants to ballpark snacks, sushi became an integral part of American food culture in the late 20th century.
18:09 - 21:33 (03:24)
Sushi
Summary
From high-end sushi restaurants to ballpark snacks, sushi became an integral part of American food culture in the late 20th century.
ChapterThe Sushi Boom of America
EpisodeThe Sunday Read: ‘The Untold Story of Sushi in America’
PodcastThe Daily
True World Foods, New York, the company responsible for supplying 60% of the sushi restaurants in the New York metro area, was founded by an enigmatic figure called the Sushi Man whose gravitational pull shaped its identity even to this day.
21:35 - 27:01 (05:26)
Business
Summary
True World Foods, New York, the company responsible for supplying 60% of the sushi restaurants in the New York metro area, was founded by an enigmatic figure called the Sushi Man whose gravitational pull shaped its identity even to this day.