Chapter

The Truth About MSG
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32:35 - 34:54 (02:19)

Professor Akita patented extracting MSG from wheat, debunking the belief that MSG can make you sick. Adding MSG can enhance the taste of a dish.

Clips
There is no scientific evidence that MSG causes negative health effects.
32:35 - 33:28 (00:53)
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Health
Summary

There is no scientific evidence that MSG causes negative health effects. Some believe that the perception of a negative reaction is a psychosomatic response.

Chapter
The Truth About MSG
Episode
Selects: How Umami Works!
Podcast
Stuff You Should Know
MSG has a bad reputation in the US despite being a harmless seasoning that adds flavor to dishes.
33:28 - 34:30 (01:02)
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MSG
Summary

MSG has a bad reputation in the US despite being a harmless seasoning that adds flavor to dishes. In fact, the creator of MSG intended it to be a way to make healthy foods taste better.

Chapter
The Truth About MSG
Episode
Selects: How Umami Works!
Podcast
Stuff You Should Know
The use of MSG as a flavor enhancer has gotten a bad reputation, resulting in many food items labeling it as something else, such as "natural flavors" or "autolized yeast extract."
34:30 - 34:54 (00:24)
listen on SpotifyListen on Youtube
MSG
Summary

The use of MSG as a flavor enhancer has gotten a bad reputation, resulting in many food items labeling it as something else, such as "natural flavors" or "autolized yeast extract."

Chapter
The Truth About MSG
Episode
Selects: How Umami Works!
Podcast
Stuff You Should Know