Chapter
Tips for Making Flavorful Stock
48:02 - 50:28 (02:25)
Learn how to make flavorful stock by reducing it to half the amount after it has been frozen, as recommended by a chef listener.
Clips
A listener shares a tip for making flavorful beef stock by reducing it by half after it's been made, and the hosts discuss the process for making turkey stock during Thanksgiving.
48:02 - 50:28 (02:25)
cooking
Summary
A listener shares a tip for making flavorful beef stock by reducing it by half after it's been made, and the hosts discuss the process for making turkey stock during Thanksgiving.