The speaker talks about how they used to dislike dark chocolate but have recently switched to preferring it over milk chocolate.
The speaker felt pressure to eat a chocolate brought by his guest out of appreciation, but wants the guest to make something guilt-free that he can enjoy.
The speaker discusses their preference for not wanting ice cream to touch their apple pie, but highlights the perfect combination of dark chocolate and a dessert for a satisfying sweet craving.
The speaker shares their love for chocolate-covered snacks, particularly peanuts and raisins, and mentions finding affordable, non-brand name options.
In this conversation, the hosts express their love for various types of pies, including apple brown Betty, apple crisps, pecan, and crumble. They also share a useful tip for eating cupcakes without getting frosting on your nose.