Chapter
Balancing Discipline and Support in the Kitchen
10:53 - 21:10 (10:17)
The key to driving a kitchen project is to have a balance of being disciplined and demanding while also garnering support. It is important to find the balance of being obsessive and a perfectionist while still making sure others understand it is from a good place.
Clips
In this podcast episode, the hosts cover the philosophies and principles that guide their lives, particularly in regards to nourishment and the art of living.
10:53 - 12:15 (01:22)
Summary
In this podcast episode, the hosts cover the philosophies and principles that guide their lives, particularly in regards to nourishment and the art of living.
ChapterBalancing Discipline and Support in the Kitchen
Episode#545: Marco Canora — The Art of Food, Eating, Nutrition, and Life
PodcastThe Tim Ferriss Show
The speaker talks about finding simplicity in cooking with Jeffrey Zurovsky, and how it's absurd to think that taking a fish butchery course would make you an expert at butchering salmon, comparing it to playing a musical instrument.
12:15 - 16:03 (03:48)
Summary
The speaker talks about finding simplicity in cooking with Jeffrey Zurovsky, and how it's absurd to think that taking a fish butchery course would make you an expert at butchering salmon, comparing it to playing a musical instrument.
ChapterBalancing Discipline and Support in the Kitchen
Episode#545: Marco Canora — The Art of Food, Eating, Nutrition, and Life
PodcastThe Tim Ferriss Show
Finding the balance between being a demanding leader and garnering support can be challenging.
16:03 - 21:10 (05:07)
Summary
Finding the balance between being a demanding leader and garnering support can be challenging. It's important to be disciplined and demanding but to also convey that it comes from a good place.