Chapter
Dietary Preferences in Different Environments
3:20:32 - 3:27:14 (06:41)
The speaker discusses how people can thrive off of different dietary preferences and how it varies in different environments, an example being strange meat in Rikers.
Clips
The competition and high standards in New York City make it tough to launch a restaurant, but if the food is amazing, it will survive.
3:20:32 - 3:21:43 (01:10)
Summary
The competition and high standards in New York City make it tough to launch a restaurant, but if the food is amazing, it will survive. The menu is not revealed in the discussion.
ChapterDietary Preferences in Different Environments
Episode#288 – Sarma Melngailis: Bad Vegan
PodcastLex Fridman Podcast
The interviewee discusses their past experience with raw veganism, explaining that this diet involves not cooking anything over roughly 118 degrees, but they do not apply labels to their current diet.
3:21:43 - 3:22:40 (00:56)
Summary
The interviewee discusses their past experience with raw veganism, explaining that this diet involves not cooking anything over roughly 118 degrees, but they do not apply labels to their current diet.
ChapterDietary Preferences in Different Environments
Episode#288 – Sarma Melngailis: Bad Vegan
PodcastLex Fridman Podcast
The podcast host talks about how people's lifestyles can vary based on their geographical and ancestral backgrounds and how some people thrive on a vegan diet while others thrive on a carnivorous one.
3:22:40 - 3:25:56 (03:16)
Summary
The podcast host talks about how people's lifestyles can vary based on their geographical and ancestral backgrounds and how some people thrive on a vegan diet while others thrive on a carnivorous one. He also mentions vegan athlete, Rich Roll as an example.
ChapterDietary Preferences in Different Environments
Episode#288 – Sarma Melngailis: Bad Vegan
PodcastLex Fridman Podcast
In this podcast, the speaker talks about their experience of maintaining a vegan diet while in jail, including the occasional consumption of non-vegan food such as chicken, which was eagerly anticipated and often caused conflicts among inmates.
3:25:56 - 3:27:14 (01:17)
Summary
In this podcast, the speaker talks about their experience of maintaining a vegan diet while in jail, including the occasional consumption of non-vegan food such as chicken, which was eagerly anticipated and often caused conflicts among inmates.