Chapter
Finding a balance with drinking and dining out
The speaker details his approach to drinking while out to dinner, opting for hard ketone drinks over alcohol-based beverages. He also mentions the dangers of competing on price and gives an example of studying low-cost competitors in the airline industry.
Clips
Entrepreneur and author Tim Ferriss discusses the importance of differentiation and low pricing for tech startups, and advises using humor and sass in advertising campaigns to gain traction in the market.
1:12:44 - 1:18:29 (05:44)
Summary
Entrepreneur and author Tim Ferriss discusses the importance of differentiation and low pricing for tech startups, and advises using humor and sass in advertising campaigns to gain traction in the market.
ChapterFinding a balance with drinking and dining out
Episode#628: Q&A with Tim — Revisiting 15+ Years of PR and Marketing Lessons, Time Dilation for Deep Relaxation, The Art of Setting Ultra-High Prices, The Low-Information Diet, Studying Animal Communication, My 3-Day Fasting Protocol, Tools for Handling Adversity, Selling to the Affluent, My Current Coffee and Alcohol Rules, Risk Mitigation, and Much More
PodcastThe Tim Ferriss Show
The speaker shares their experience of trying ketone drinks as an alternative to ethanol-based drinks and taking a 30-day break from alcohol as an ascetic practice.
1:18:29 - 1:22:11 (03:42)
Summary
The speaker shares their experience of trying ketone drinks as an alternative to ethanol-based drinks and taking a 30-day break from alcohol as an ascetic practice.