Chapter
Growing up in the Hamptons and the Four Hour Workweek
09:25 - 14:32 (05:07)
Tim Ferriss talks about growing up in a non-traditional lifestyle in the Hamptons and his first book, The Four Hour Workweek, which does not actually mean he works only four hours a week.
Clips
In this episode, the speaker shares how his mother encouraged him to be himself and the impact of being born premature and very small affected his childhood.
09:25 - 10:25 (01:00)
Summary
In this episode, the speaker shares how his mother encouraged him to be himself and the impact of being born premature and very small affected his childhood.
ChapterGrowing up in the Hamptons and the Four Hour Workweek
Episode#162: How to Be Tim Ferriss - Featuring Freakonomics
PodcastThe Tim Ferriss Show
The speaker grew up in the Hamptons with a different lifestyle than what most people imagine, with a father who was a local real estate broker, and experimented with the nuances and risks of life.
10:25 - 12:03 (01:38)
Summary
The speaker grew up in the Hamptons with a different lifestyle than what most people imagine, with a father who was a local real estate broker, and experimented with the nuances and risks of life.
ChapterGrowing up in the Hamptons and the Four Hour Workweek
Episode#162: How to Be Tim Ferriss - Featuring Freakonomics
PodcastThe Tim Ferriss Show
The host discusses health and lifestyle practices such as consuming sardines in the morning and feeding his dog dry kibble with a sardine oil drizzle, as well as his experience with the four-hour workweek and entrepreneurship.
12:03 - 14:32 (02:29)
Summary
The host discusses health and lifestyle practices such as consuming sardines in the morning and feeding his dog dry kibble with a sardine oil drizzle, as well as his experience with the four-hour workweek and entrepreneurship.