Chapter
The Benefits of Unprocessed Culinary Ingredients
59:03 - 1:08:58 (09:55)
The speaker discusses the harmful effects of processed oils that have gone through a high-heat and chemical extraction process, highlighting the benefits of utilizing unprocessed culinary ingredients.
Clips
The ingredient and nutrition fact panels on food products are not enough to assess the health value of food, as they do not reveal the processing methods and other factors that can affect the nutritional and health benefits of the food.
59:03 - 1:03:27 (04:24)
Food Processing
Summary
The ingredient and nutrition fact panels on food products are not enough to assess the health value of food, as they do not reveal the processing methods and other factors that can affect the nutritional and health benefits of the food.
ChapterThe Benefits of Unprocessed Culinary Ingredients
Episode#545: Marco Canora — The Art of Food, Eating, Nutrition, and Life
PodcastThe Tim Ferriss Show
The distinction between unprocessed and processed culinary ingredients is a growing concern among consumers who are seeking healthier options.
1:03:27 - 1:08:58 (05:30)
Food Processing
Summary
The distinction between unprocessed and processed culinary ingredients is a growing concern among consumers who are seeking healthier options. As consumers become smarter about their food choices, the future of food is moving towards unprocessed ingredients.