Chapter
Clips
The speaker discusses their experience visiting Oregon freeze dry and explains the process of freeze drying food.
1:14:37 - 1:16:27 (01:49)
Summary
The speaker discusses their experience visiting Oregon freeze dry and explains the process of freeze drying food.
ChapterThe Evolution of Freeze Dried Foods
Episode#482: Steven Rinella — A Short Introduction to True Wilderness Skills and Survival
PodcastThe Tim Ferriss Show
A sublimation chamber can be purchased for several thousand dollars to freeze dry food, which allows for a shelf life of up to 40 years with proper packaging.
1:16:28 - 1:19:02 (02:34)
Summary
A sublimation chamber can be purchased for several thousand dollars to freeze dry food, which allows for a shelf life of up to 40 years with proper packaging. Sublimation involves water going from a frozen to gaseous state under the right pressure, skipping the water phase.