Chapter
Clips
Comfort foods affect your mood through psychological processes, while happy foods have the ability to affect your mood directly through physiological action.
01:28 - 05:55 (04:27)
Summary
Comfort foods affect your mood through psychological processes, while happy foods have the ability to affect your mood directly through physiological action. Happy foods contain tryptophan, which is directly translated into serotonin in the brain, thus helping to balance out neurotransmitters in the body.