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Meat Consumption and Health Quality
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28:56 - 34:55 (05:59)

Consuming low quality meat in the context of fast food increases the risk of all cause cancer while high quality diets which include meat and fresh fruits and vegetables indicaive of a health-conscious diet completely abolish this risk. Observational studies indicate that higher consumption of animal products might be linked to lower risk of dementia and Alzheimer's disease.

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