Chef and restaurateur Sarma Melngailis, the subject of the Netflix documentary Bad Vegan, Fame, Fraud, and Fugitives, shares her story of the rise and fall of her vegan raw food restaurants in New York City, ending with her arrest, guilty plea for stealing over $2 million, and serving time at Rikers Island Jail. The episode is brought to you by Mailgun by Cinch, By Optimizers, Notion, BetterHelp, and Aidsleep.